This podcast is sponsored by Rivka and Seth Weisberg, in honor of our teacher and friend David Richman, who led us to Pardes.
Re’eh 5781 – Consuming Meat
As long as the people of Israel wandered in the wilderness, they were permitted to consume meat only in the form of a sacrificial meal. But what would happen once they entered the land and were no longer in proximity to the Mishkan/Tabernacle? The answer to this question may have implications for our modern meat consumption as well.
Please let us know your comments and thoughts about the podcast, write us to us at elmad@pardes.org.il.
Credits
Rabbi Michael Hattin – Faculty and Host for Pardes from Jerusalem Podcast
Arlene Harel – Production Coordinator
Rabbi Adam Titcher – Director of Digital Media at Pardes and Executive Producer
